Arboriculture
245
Specialized cultivation of trees and shrubs (e.g., woody perennials) for their fruits, nuts, berries, or other edible products (e.g., apple, breadfruit, coconut, cacao, coffee, orange, raspberry, tea, hops); special care and treatment of each (e.g., grafting, picking, drying, packing); viticulture; silviculture (e.g., raising of trees for wood pulp, soil anchor, screens, shade, decoration); organization of labor and production; etc.